Chong Ming Yan Rainbow

2012 Advanced Diploma of Marketing, Melbourne Polytechnic
The owner of Lok Yan Spa and Beauty Centre

“HKUE has adopted the Australian education and teaching system. All certificates are conferred by famous colleges or universities in Australia, which are internationally recognized. The school hours are very flexible too, which enabled me to save money for my entrepreneurship afterward.” (Click here to continue)

Lam Mura, Nelson

2010 Advanced Diploma of Hospitality, TAFE SA
The owner of noodles shop “GrandPaMura”

“'Respect' has become my attitude of treating my customers and staff. This is what I learnt at HKUE. Today, if my customers are hungry, I don’t mind to give them additional rice or noodles for free.” (Click here to continue)

Cheug Lui Fagin

2009 Advanced Diploma of Hospitality Management, Perth Institute Western Australia
Working at Amber Restaurant of Landmark Mandarin Oriental Hotel as Captin

“I remember the teachers are all very erudite at HKUE. They are familiar with everything related to Hospitality, Food & Beverage and Customer services. They made me understand the importance of ability.” (Click here to continue)

Lee Kin Chun Elvis

2009 Advanced Diploma of Marketing, Melbourne Polytechnic
2011 Bachelor of Business, the University of Tasmania
Working at Jovial as Personal Assistant

“In the past, I thought the academic degree was a VIP entrance ticket to the society. But today I think ability is more important. What I have learnt in HKUE can all be applied to my current situation. This is a school that could inspire me and I could learn something practical.” (Click here to continue)

Fak Hing Lam Ron

2011 Advanced Diploma of Hospitality, TAFE SA
Working at Quinary as Bartender

"Without Mountain’s encouragement, I could never have started pursuing my career as a bartender, and might still live aimlessly." (Click here to continue)
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